Diamond Fizz

Course : Beverages
Serves: 1
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1/2 ounces lemon juice
1 teaspoon sugar
2 ounces gin
5 ounces Champagne

Preparation / Directions:

Shake together lemon juice, sugar and gin in ice-filled cocktail shaker. Strain into ice-filled highball glass; fill glass with champage. Stir gently and serve.

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