Champagne Punch

Course : Beverages
Serves: 1
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Ingredients:

8 ounces Cognac
8 ounces cherry brandy
8 ounces triple sec
24 ounces lemon juice
1/2 cups sugar
2 cups club soda
2 bottles Champagne
 

Preparation / Directions:

Pour all ingredients except champagne and fruit into a large punchbowl. Stir together; gently add a large block of ice. Immediately before serving, add champagne and club soda. Garnish with fruit, as desired.


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