Bloody Mary


Course : Beverages
Serves: 1
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Ingredients:


1 1/2 ounces vodka

3 ounces tomato juice

1/2 ounce lemon juice

7 drops Worcestershire sauce

3 drops Tabasco sauce

1 dash freshly ground pepper

1 dash celery salt

1/4 teaspoon Freshly grated horseradish
 

Preparation / Directions:


Stir with ice; pour into old-fashioned glass filled with ice. Garnish with pickled asparagus sprig or slice of celery.


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