Bloody Mary

Course : Beverages
Serves: 1
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Ingredients:

1 1/2 ounces vodka
3 ounces tomato juice
1/2 ounce lemon juice
7 drops Worcestershire sauce
3 drops Tabasco sauce
1 dash freshly ground pepper
1 dash celery salt
1/4 teaspoon Freshly grated horseradish
 

Preparation / Directions:

Stir with ice; pour into old-fashioned glass filled with ice. Garnish with pickled asparagus sprig or slice of celery.


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