Course : Beverages
Serves: 1
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2 ounces Cachaea
1 teaspoon Simple Syrup
1 medium Lime

Preparation / Directions:

Wash the lime, and cut it into quarters. Put limes and simple syrup into a tumbler, and muddle hard. Add the cachaça and stir. Fill with ice, and stir again. If cachaça is not available in your area, you can substitute a good white rum, or vodka.

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