Taco Bananza

Course : Beef
Source:
Serves: 20 tacos
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very yummy and easy to make
 

Ingredients:

20 pieces Soft Taco Shells
2 pounds ground beef
1 1/2 pound cheddar cheese
1 jar salsa
 

Preparation / Directions:

Put them in the microwave for 30 seconds WITHOUT THE SALSA. Once you take them out, add 2 spoonfuls of salsa per taco


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