Taco Bananza


Course : Beef
Source:
Serves: 20 tacos
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very yummy and easy to make
 

Ingredients:


20 pieces Soft Taco Shells

2 pounds ground beef

1 1/2 pound cheddar cheese

1 jar salsa
 

Preparation / Directions:


Put them in the microwave for 30 seconds WITHOUT THE SALSA. Once you take them out, add 2 spoonfuls of salsa per taco


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