Tasty Taco Pie 1

Course : Beef
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


1 pound ground beef
2 cans tomato sauce -- (8oz)
1 package taco seasoning mix -- (1.25oz)
1 can refrgerated crescent dinner rolls -- (8oz)
1/2 pound velveeta mexican pasteurized process cheese spread with jalapeno pepper -- cubed
1 cup shredded lettuce
1/2 cup chopped tomato
1/4 cup pitted ripe olive slices

Preparation / Directions:

Brown meat; drain. Stir in tomato sauce and seasoning mix; simmer 5 minutes. Press dough onto bottom and sides of ungreased 12 inch pizza pan, pressing edges together to seal. Prick bottom and sides with fork. Bake at 375 degrees, 10 to 12 minutes or until golden brown. Cover with meat mixture; top with process cheese spread. Continue baking until process cheese spread begins to melt. Top with remaining ingredients. Serve with sour cream, if desired. 4 to 6 servings. Microwave: Crumble meat into 1 quart casserole. Microwave on high 3 to 4 minutes or until meat loses pink color when stirred; drain. Stir in tomato sauce and seasoning mix. Microwave 3 minutes. Continue as directed. Preparation Time: 10 minutes Cooking Time: 20 minutes


Nutritional Information:

421 Calories (kcal); 30g Total Fat; (65% calories from fat); 21g Protein; 15g Carbohydrate; 96mg Cholesterol; 1404mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Beef Recipes