Course : Beef
Serves: 12
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1 cup sharp cheddar cheese
12 ounces noodles
1 pound ground beef
1/2 pound sausage
2 large chopped green bell pepper
2 large onions
16 1/2 ounces cream corn
1 can tomato paste
1 tablespoon worcestershire sauce
1 can ripe olives
1 can mushrooms
3 cloves garlic
1 teaspoon pepper
1 teaspoon salt

Preparation / Directions:

Brown meats and set aside. Brown onions and peppers; drain and mix with meat, along with corn, tomato paste, olives and juice, salt, garlic, pepper and worcestershire sauce. Cook noodles; drain and add to mixture. Place in 9x 13 " pan. Top with cheese. Bake at 350~F. for 1 hour.


Nutritional Information:

367 Calories (kcal); 22g Total Fat; (54% calories from fat); 16g Protein; 26g Carbohydrate; 82mg Cholesterol; 497mg Sodium

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