Preparation / Directions:
Pre-heat oven to 375 degrees
Cook the noodles and drain them
Melt butter in a skillet
Saute onions, garlic and mushrooms until onions are brown--5 minutes?
Add beef and cook, stirring until brown
Remove from heat, stir in flour, tomato sauce, wine, boullion, salt and
Simmer 20 minutes
Blend in sour cream
Fold noodles into meat mixture, pour into lightly-greased 2 quart casserole
dish (3 quart, if doubling receipe) Sprinkle with cheese.
Bake for 25 minutes uncovered.