Sherried Beef

Course : Beef
Serves: 8
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Ingredients:

3 Pounds Chuck or round steak -- cubed
2 Cans Cream of mushroom soup
1 Package Onion soup mix
1/2 Cup Sherry
2 Cans Mushrooms Or use fresh
 

Preparation / Directions:

Place all ingredients into a crock pot. Do not stir. Let cook all day on low. This is a good make ahead dish, especially for working people. It tastes really good. Serve with rice or buttered noodles.


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