Santa Fe Soup

Course : Beef
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


1 pound hamburger
1 cup chopped onions
1 can rotel
1 can whole corn
1 can chopped tomatoes
1 can black beans
1 pound velveeta

Preparation / Directions:

Brown hamburger and onions. Add rotel, and canned vegetable (do not drain any of them); stir. Bring to a boil; add Velveeta and simmer until melted. Serve with tortilla chips. Freezes well. Nancy make this and it is great!

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Beef Recipes