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Orange-Beef Canapes | ||||
Course : Beef Serves: 24 |
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Ingredients:
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Preparation / Directions:place eye of round onto a rack in a roasting pan roast @ 325 degrees for 60 minutes, or to desired doneness remove from oven, wrap in plastic, and chill thoroughly cut slices to a thickness of 1/4-inch garnish each with an orange segment and chopped pistachios serve slightly chilled or at room temperature
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Nutritional Information:31 Calories (kcal); 3g Total Fat; (70% calories from fat); 1g Protein; 1g Carbohydrate; 0mg Cholesterol; trace Sodium | ||||