Course : Beef
Serves: 1
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2 pounds beef
2 medium Onions
1 slice soft bread.
1/2 cup milk
1 teaspoon salt -- pepper

Preparation / Directions:

Mince beef and onions twice (till smooth consistency),soak bread in milk and add to meat together w/ the seasoning. Mix well and shape into rounds 2-3 inch in diameter. Grill or fry on skewers or in a double grill untill cooked


Nutritional Information:

2438 Calories (kcal); 179g Total Fat; (67% calories from fat); 172g Protein; 25g Carbohydrate; 625mg Cholesterol; 575mg Sodium

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