Crocked Kielbasa

Course : Beef
Serves: 4
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1/2 pound lean ground beef
1 pound kielbasa sausage -- sliced
28 ounces whole tomatoes undrained
9 ounces frozen french-cut green beans
6 ounces pitted black olives (drained and left whole
1/2 cup red wine
3 cloves garlic
1 medium onion -- sliced
1 medium green pepper -- chopped
1 teaspoon basil crushed
1 teaspoon oregano -- crushed
1/2 teaspoon thyme -- crushed
1/4 teaspoon pepper
1 pound pasta of your choice
4 ounces parmesan -- freshly grated

Preparation / Directions:

In a medium skillet, saute ground beef. When browned, transfer to crockpot. Add all other ingredients except pasta and parmesan Simmer on low for 6-8 hours. Cook pasta according to directions. Ladle crocked Kielbasa over pasta in large bowls. Pass the Parmesan cheese to garnish..

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