Biscuit Topped Stroganoff

Course : Beef
Serves: 6
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Ingredients:

1 pound lean ground beef
1 medium Onion -- chopped
1/2 medium green pepper -- chopped
1 teaspoon salt
1 can mushroom soup
2 tablespoons pimiento -- chopped
1 pint sour cream
2 cans biscuits -- refrigerated
 

Preparation / Directions:

Brown meat, onion and green pepper. Add salt, soup and pimentos. Simmer uncovered 10 minutes, stir in sour cream. Bring just to a boil, remove from heat and pour into 1 1/2 quart baking dish. Top with Biscuits. Bake 20 to 25 minutes at 375 degrees or until biscuits are done.


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