Beef Hash

Course : Beef
Serves: 1
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Ingredients:

1 1/2 cups beef -- cooked and cut up
10 ounces frozen hash brown potatoes -- thawed
1 large onion -- finely chopped
1/4 cup margarine -- melted
1 cup prepared beef gravy
1 cup beef broth
1 teaspoon pepper
 

Preparation / Directions:

Place all ingredients in crockpot. Cover and cook on low setting for 6 to 8 hours.


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