Barb's Meatloaf With Cheese

Course : Beef
Serves: 1
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Ingredients:

1 pound ground beef
1/2 tablespoon pepper
3/4 cup cheddar cheese -- cubed
1/2 tablespoon celery seed
1/2 medium Onion -- chopped
1/4 tablespoon paprika
1/2 medium bell pepper -- chopped
1/2 cup milk
1 large egg -- beaten
1/2 cup bread crumbs -- dry
1 tablespoon salt
 

Preparation / Directions:

OVEN TEMP: 350 DEGREES MIX ALL INGREDIENTS TOGETHER. PLACE IN LOAF PAN. BAKE FOR 1 HOUR 15 MIN. *I LIKE TO FORM THIS IN A BALL AND PLACE IT ON A RACK TO COOK, SO THAT MOST OF THE FAT DRIPS AWAY FROM THE MEAT. THIS MEAT LOAF MAKES GREAT SANDWICHES AND IS FLAVORFUL WHEN COLD.


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