Tasty Taco Pie 2

Course : Beef
Serves: 4
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1 pound ground beef
16 ounces tomato sauce
1 package taco seasoning mix -- (1.25oz)
8 ounces refrigerated crescent dinner rolls
1/2 pound mexican pasteurized process cheese spread with jalapeno pepper -- cubed
1 cup shredded lettuce
1/2 cup tomato chopped
1/4 cup pitted ripe olive slices

Preparation / Directions:

Brown meat; drain. Stir in tomato sauce and seasoning mix; simmer 5 minutes. Press dough onto bottom and sides of ungreased 12 inch pizza pan, pressing edges together to seal. Prick bottom and sides with fork. Bake at 375 degrees, 10 to 12 minutes or until golden brown. Cover with meat mixture; top with process cheese spread. Continue baking until process cheese spread begins to melt. Top with remaining ingredients. Serve with sour cream, if desired. 4 to 6 servings. Microwave: Crumble meat into 1 quart casserole. Microwave on high 3 to 4 minutes or until meat loses pink color when stirred; drain. Stir in tomato sauce and seasoning mix. Microwave 3 minutes. Continue as directed.

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