Packaged Steak Supper

Course : Beef Steak
Serves: 1
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3 ounces beef minute steak
1 small potato
2 tablespoons carrot (sliced)
2 tablespoons onion (sliced)
2 tablespoons celery (sliced)
2 large tomato slices
1 teaspoon salt and pepper to taste

Preparation / Directions:

Place steak on large piece of aluminum foil. Layer vegetables in order given. Add salt and pepper. Wrap in foil, sealing ends securely. Bake at 350F for 1 hour. MICROWAVE: Place in plastic wrap. Cook on High for 10 minutes.

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