Easy Baked Beans

Course : Beans
Serves: 8
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Ingredients:

3 slices uncooked bacon
1 medium onion
32 ounces cans pork and beans
1/2 cup brown sugar
2 tablespoons catsup
1 teaspoon prepared mustard
3 tablespoons dark molasses
4 slices cooked bacon, crumbled (optional)
 

Preparation / Directions:

You need one of each: 2-quart casserole dish Measuring cup and spoons Knife (sharp) Large spoon ---------------------------------- 1. Preheat oven to 325*(degrees). 2. Carefully cut uncooked bacon into small peices. 3. Next, dice the onion. 4. Place uncooked bacon, onion, beans, brown sugar, catsup, mustard, and molasses in casserole dish. Mix Well with a large spoon. 5. Bake for 40 minutes. 6. Garnish with cooked bacon (chopped or diced), if desired.


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