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Kit's Refried Beans


Course : Beans
Source:
Serves: 1
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Ingredients:


2 cans pinto beans

1/4 medium onion -- minced

3 cloves garlic

1/2 teaspoon cumin

1/2 teaspoon ground epazote

1 teaspoon salt
 

Preparation / Directions:


Add all the ingredient to a pan and bring to a boil on med. high heat. Let simmer 15 minutes. Drain off most of the liquid. Mash with potato masher. If they start to dry out, mix in a little beer. I usually add a little chopped cilantro as well.

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