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Maple Baked Beans | ||||||||
Course : Beans Source: Wisconsin Maple Producers Council Serves: 8 |
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Ingredients:
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Preparation / Directions:Soak beans overnight and drain.
Add remaining ingredients and enough water to cover beans.
Bake at 325F for 2 hours or until beans mash easily.
Remove 1 cup cooked beans and mash them. Add to remaining to beans to thicken.
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