Green Beans Amandine

Course : Beans
Serves: 1
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Ingredients:

1/2 cup frozen cut green beans
1 tablespoon slivered almonds -- toasted
1 teaspoon water
1/4 teaspoon lemon juice
1 teaspoon butter or margarine
 

Preparation / Directions:

Place green beans in a small nonmetal bowl. Sprinkle with water. Micro-cook, covered, on 100% power for 3 to 4 minutes or just till tender. Let stand, covered, while preparing butter mixture. For butter mixture, in a custard cup micro-cook butter or margarine, uncovered, on 100% power for 20 to 30 seconds or till melted. Stir in toasted almonds and lemon juice. Drain green beans; spoon butter mixture over green beans.


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