Black Bean Salad

Course : Beans
Serves: 12
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

2 cups green beans -- French cut
3 cups black beans -- cooked
1 cup garbanzo beans -- cooked
1 cup adzuki beans -- (or red, beans) cooked
2 medium Onions -- sliced
2 medium green peppers -- sliced
2 stalks celery -- sliced
2 medium green onions -- thin sliced
2 cups oil
1/2 cup honey
2 cloves garlic -- pressed
1 medium lemon -- juiced
1 cup white wine
1 teaspoon oregano
1 tablespoon parsley
 

Preparation / Directions:

Combine all ingredients in large bowl, mixing thoroughly. Chill overnight.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Beans Recipes