Black Bean And Rice Salad - 2

Course : Beans
Serves: 6
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2 cups cooked or canned black beans -- -(rinse and drained
2 cups cooked rice
1 1/2 cups fresh cilantro
1/4 cup lime juice
3/4 cup oil
1/2 cup chopped onion
2 cloves garlic -- crushed
1 teaspoon salt
1 teaspoon freshly ground black pepper

Preparation / Directions:

Mix the beans, rice, and cilantro together in a bowl. Place the lime juice in a small bowl and whisk in the oil. Add the onion and garlic and toss with the rice and beans. Add salt and pepper to taste. Source: Sally Thomas Key West, FL

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