Southwestern Style Black Eyed Peas

Course : Beans
Serves: 2
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Ingredients:

1 can black-eyed peas
1 medium carrot -- diced
1/2 medium Onion -- diced
1/4 medium green pepper -- diced
1 stalk celery -- diced
3 cloves garlic -- minced or
1/2 teaspoon salt -- or to taste
1/4 teaspoon pepper -- or to taste
1/4 teaspoon tobasco or other hot sauce
 

Preparation / Directions:

Mix all ingredients together in a saucepan, and bring to boil. Simmer for at least 10 minutes, but 20 - 25 is better.


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