Slow - Spicy Southwest Beef And Bean Chili

Course : Beans
Serves: 6
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Ingredients:

1 medium onion -- chopped
1 1/2 pounds boneless round steak *
32 ounces tomato sauce -- (four 8oz cans), low salt
15 ounces corn kernels -- drained
15 ounces cooked black beans -- drained and rinsed
4 1/2 ounces chopped green chiles -- canned
2 tablespoons chili powder
 

Preparation / Directions:

* STEAK: 1/2-inch thick, cut into 3/4" squares. Combine all ingredients in the crockpot; mix well. Cover; cook on low setting for at least 8 hours.


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