Pinto Bean Pie (Mock Pecan)

Course : Beans
Serves: 8
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Ingredients:

1 1/2 cups sugar
1 teaspoon allspice
1 teaspoon cinnamon
1 teaspoon nutmeg
1 1/2 cups cooked -- mashed pinto beans
1 whole egg -- beaten
2 large egg yolks -- beaten
1 teaspoon vanilla
1 crust unbaked 9-inch pie shell
 

Preparation / Directions:

Combine sugar and spices in a medium mixing bowl; mix well. Add beans, egg, egg yolks and vanilla; mix well until smooth. Pour into pie shell. Bake at 350 degrees for 15 minutes. Reduce heat to 300 degrees and bake 45 minutes or until set.


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