Beans recipes

Bean-Sausage Casserole

Course : Beans
Serves: 8

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Ingredients:

5 pound kidney beans -- drain

10 slices bacon strips -- diced

3 pounds kielbasa -- sliced

1 1/2 cups onions -- chopped

3 pieces chicken bouillon -- crush

1/4 teaspoon pepper

2 cups dry red wine

1 tablespoons parsley -- chopped

Preparation / Directions:

Fry bacon bits until crisp; discard fat. Combine all ingredients, except parsley, in removable liner. Place liner in base. Cover and cook on low 8-10 hours, high 5 hours or auto 6 hours. Garnish with parsley.

Bean-Sausage Casserole

Ingredients:

Preparation / Directions:

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