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Baked Beans - Vermont Style | ||||||
Course : Beans Serves: 1 |
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Ingredients:
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Preparation / Directions:Soak beans overnight and parboil until the skins break when you blow on a spoonful. Put bean in a bean pot and por in a mixture of the remaining ingredients. Place the salt pork on top. Bake uncovered at 350 degrees until the salt pork browns (about 1/2 hour). Turn oven down to 325 degrees and bake uncovered for 6 - 8 hours. Check the beans every hour or so and add boiling water when the beans look dry on top.
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