Easy Frosted Pumpkin Bars

Course : Bars
Serves: 1
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1/3 cup sugar
1/3 cup oil
3 large eggs
1 can pumpkin (15 oz.)
1 packages butter recipe cake mix
3 teaspoon pumpkin pie spice
1 can ready-to-spread vanilla frosting
1 packages cream cheese (3 oz.) softened

Preparation / Directions:

Heat oven to 350 degrees. Grease and flour 15 x 10 inch jelly roll pan. In large bowl, combine sugar, oil, eggs and pumpkin; beat 1 minute at highest speed. Add cake mix and spice, blend until moistened. Beat 2 minutes at highest speed. Pour into pan. Bake 25 - 35 minutes or till toothpick inserted comes out clean. Cool completely. Combine frosting and cream cheese at low speed till smooth. Frost. Store in refrigerator.


Nutritional Information:

1155 Calories (kcal); 88g Total Fat; (67% calories from fat); 17g Protein; 80g Carbohydrate; 561mg Cholesterol; 176mg Sodium

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