Pumpkin Layer Squares

Course : Bars
Serves: 1
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Ingredients:

1 cup Bisquick
1/2 cup quick cooking oats
1/2 cup brown sugar
1/4 cup firm margarine
16 ounces pumpkin
13 ounces evaporated milk
2 large eggs
3/4 cup sugar
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon ginger
---Topping:
1/2 cup brown sugar
2 tablespoons firm margarine
1/4 cup chopped nuts
 

Preparation / Directions:

Heat oven to 350 degrees. Mix biscuit mix, oats, 1/2 cup brown sugar, 1/4 cup margarine until crumbly. Press into a 9x13-inch pan. Bake for 10 minutes at 350 degrees. Beat pumpkin, milk, eggs, white sugar, salt and spices. Pour over baked layer. Bake for 20 minutes at 350 degrees. For topping, mix nuts, 1/2 cup brown sugar and 2 T margarine until crumbly and sprinkle over filling. Bake until set, about 15 more minutes. Cool completely to serve.


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