Easy Pumpkin Bars

Course : Bars
Serves: 1
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2 cups sugar
1/2 cup oil
1 can pumpkin (16 oz.)
4 large eggs beaten
2 cups Bisquick
2 teaspoon cinnamon
1/2 cup raisins optional

Preparation / Directions:

Grease jelly roll pan. Beat sugar, oil, pumpkin and eggs for 1 minute. Stir in Bisquick, cinnamon and raisins. Pour into pan and bake until toothpick comes out clean in center. Cool and then frost and refrigerate. Cream Cheese Frosting: 3 oz. cream cheese, softened 1 T. milk 1/3 cup margarine, softened 1 tsp. vanilla 2 cups powdered sugar Beat until creamy, then add 2 cups powdered sugar. Bake cake at 350 degrees for 30 minutes before frosting.


Nutritional Information:

2547 Calories (kcal); 109g Total Fat; (37% calories from fat); 1g Protein; 410g Carbohydrate; 0mg Cholesterol; 8mg Sodium

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