Babe Ruth Bars with Corn Flakes

Course : Bars
Serves: 1
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Ingredients:

1 cup white karo syrup
1/2 cup white sugar
1/2 cup brown sugar
1 cup peanut butter
1 cup spanish peanuts
6 cups corn flakes
5 bars regular size hersheys bars -- (5 to 6)
 

Preparation / Directions:

Bring syrup and sugars just to a boil. Add peanut butter and mix well. Stir in peanuts and cereal. Press into buttered 9 x 13-inch pan. Put candy bars on top and place in 350 degrees oven until candy bars melt, then spread evenly.

 

Nutritional Information:

3248 Calories (kcal); 205g Total Fat; (53% calories from fat); 114g Protein; 289g Carbohydrate; 0mg Cholesterol; 3053mg Sodium


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