Fried Meatballs Albanian

Course : BBQ
Serves: 4
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1 pound ground lamb, beef or chicken
1 slice stale bread broken up
2 tablespoons chopped feta cheese
1 medium onion finely grated
1/4 teaspoon Salt to taste
1/4 teaspoon Freshly-ground black pepper to taste
1/4 teaspoon Crushed dried mint leaves
1/2 cup flour
1 cup oil

Preparation / Directions:

Combine meat, bread, feta cheese, onion, salt, pepper and mint to taste. Form into 1/2-inch thick patties, cylinders or balls. Roll in flour and fry in oil heated to 350 to 365 degrees.Serve these hot with French fries or mashed potatoes.

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