BBQ recipes

Fried Meatballs Albanian

Course : BBQ
Source: Anna
Serves: 4

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Ingredients:

1 pound ground lamb, beef or chicken

1 slice stale bread broken up

2 tablespoons chopped feta cheese

1 medium onion finely grated

1/4 teaspoon Salt to taste

1/4 teaspoon Freshly-ground black pepper to taste

1/4 teaspoon Crushed dried mint leaves

1/2 cup flour

1 cup oil

Preparation / Directions:

Combine meat, bread, feta cheese, onion, salt, pepper and mint to taste. Form into 1/2-inch thick patties, cylinders or balls. Roll in flour and fry in oil heated to 350 to 365 degrees.Serve these hot with French fries or mashed potatoes.

Fried Meatballs Albanian

Ingredients:

Preparation / Directions:

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