Easy Barbecued Beef |
Course : BBQ
Source: Mike Moberley
Serves: 1 |
|
| |
Ingredients:
| 3 pounds beef roast |
| 3 cloves garlic |
| 3 tablespoons vinegar |
| 1/2 cup brown sugar |
| 3/4 teaspoon garlic salt |
| 3 teaspoons Worcestershire sauce |
| 1/2 cup water |
| 1 medium white onion -- chopped |
| 2 teaspoons salt |
| 2 cups ketchup |
| 3/4 teaspoon paprika |
| 3/4 teaspoon cayenne pepper |
| 1 teaspoon chili powder |
|
| |
Preparation / Directions:
Cook meat slowly until shreadable, shred with a couple forks or by hand. Combine remaining ingredients, stir into meat simmering 15-30 minutes.
|
|
|
|
|
|
