Honey Roasted Nuts

Course : Appetizers
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

3 Cups nuts
1/2 Cup honey
2 tablespoons butter or margarine
1/2 teaspoon grated orange peel
1/2 teaspoon ground cinnamon
 

Preparation / Directions:

Combine all ingredients; mix well. Microwave at HIGH (100%) in 600 to 700 watt microwave oven 4 to 7 minutes or until nuts are toasted, stirring halfway through cooking time. Spread nuts on foil to cool

 

Nutritional Information:

4782 Calories (kcal); 424g Total Fat; (75% calories from fat); 74g Protein; 234g Carbohydrate; 497mg Cholesterol; 1928mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Appetizers Recipes