Easy Sweet and Sour Meatballs

Course : Appetizers
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1 package Store bought or homemade small meatballs (enough to fill a Crock-Pot)
2 tablespoons Oil for browning meatballs
1 pound grape jelly
1 bottle chili sauce

Preparation / Directions:

Brown the meatballs in skillet with a little oil. Mix jelly and chili sauce in saucepan until it boils. Add the meatballs to the Crock-Pot and pour sauce over top.

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