Taco Roll Ups

Course : Appetizers
Serves: 6
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Ingredients:

8 ounces cream cheese
12 ounces sour cream
1 1/2 cups cheddar cheese
1 package taco seasoning mix
1 can olives -- chopped
1 can green chilies -- chopped
5 medium hot chili peppers--- -- or 6, chopped
1 medium Onion -- optional
1 package flour tortillas
 

Preparation / Directions:

*** These are located by the pickles and come in a jar. They are a yellow reddish color. Use a mixer and combine all ingredients and spread on the shell. Roll up like a burrito, cut into 2 inch sections and chill.

 

Nutritional Information:

2546 Calories (kcal); 212g Total Fat; (74% calories from fat); 79g Protein; 83g Carbohydrate; 578mg Cholesterol; 4618mg Sodium


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