Kix Corn Chip Snack

Course : Appetizers
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

1/4 cup margarine or butter
1/3 cup grated parmesan cheese
3 cups kix cereal
2 cups small corn chips
 

Preparation / Directions:

Melt margarine in 10-inch skillet. Stir in cheese; remove from heat. Stir in cereal and corn chips until evenly coated. Spread on aluminum foil to cool. Store in airtight container. 5 cups snack.

 

Nutritional Information:

122 Calories (kcal); 8g Total Fat; (60% calories from fat); 11g Protein; 1g Carbohydrate; 21mg Cholesterol; 496mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Appetizers Recipes