CHEESE STICKS |
Course : Appetizers
Serves: 1 |
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Ingredients:
2 crust pie crust mix |
3 ounces sharp Cheddar cheese. shredded -- (l cup) |
1/4 teaspoon dry mustard |
2 teaspoons paprika |
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Preparation / Directions:
Prepare pie crust mix according to package directions. Stir in remaining
ingredient till mixture forms a ball. Roll out on floured surfaces to
l6xl2xl/4 inch rectangle. Cut into sticks l/2 inch wide and 4 inches long.
Place on ungreased baking sheet. Bake in hot oven (425 degrees) for l0 to
l2
minutes or till golden brown. Remove from baking sheet; cool. Makes 96
sticks.
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