Cheese Balls

Course : Appetizers
Serves: 3
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

2 pounds velveta Cheese
1 pounds swiss cheese
1 jar blue cheese(kraft) 4-5 oz
3/4 cup chopped nuts
8 ounces cream cheese
4 tablespoons mayonnaise
1 tablespoon garlic salt
 

Preparation / Directions:

GRATE SWISS CHEESE COLD AT ROOM TEMP. ADD OTHER CHEESES AND MIX WELL. ROLL INTO 3 BALLS AND ROLL IN NUTS. REFRIGERATE OR FREEZE.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Appetizers Recipes