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Bacon-Olive Hot Appetizer


Course : Appetizers
Serves: 4
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Ingredients:


6 slices Bacon -- (fry, drain,crumble

1 cup Ripe Olives -- (chopped)

1/2 cup Green onion tops -- (chopped)

1 1/2 cups Sharp Chedar Cheese -- (shred)

1 teaspoon Curry

1/2 cup Mayonnaise
 

Preparation / Directions:


Mix all ingredients. Toast bread on one side and cut in assorted shapes. Spread mixture on untoasted side. Broil until brown or freeze until ready to use.

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