Appetizer Pronto

Course : Appetizers
Serves: 4
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1/4 cup salsa
1 package light philadelphia brand neufchatel cheese
10 ounces natural kraft shredded mild cheddar cheese

Preparation / Directions:

Pour salsa over neufchatel cheese; top with cheddar cheese. Serve with crackers or party rye bread slices. Variations: Substitute any of the following for salsa and cheddar cheese: 1/4 cup sauceworks cocktail sauce and frozen cooked tiny shrimp, thawed, drained 1/4 cup kraft horseradish sauce mixed with 1 teaspoon kraft pure prepared mustard and finely chopped ham 2 1/4oz can deviled ham and sweet pickle relish Crisply cooked crumbled bacon and green onion slices 1/3 cup kraft pineapple preserves combined with 1/2 teaspoon kraft prepared horseradish and 1/2 teaspoon kraft pure prepared mustard. Preparation Time: 10 minutes


Nutritional Information:

18 Calories (kcal); trace Total Fat; (6% calories from fat); 1g Protein; 4g Carbohydrate; 0mg Cholesterol; 281mg Sodium

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