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Glossary Selection

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Carne de Res

is beef.

Cabra

Goat

Sopa de Lima

Chicken broth with fried tortilla pieces

Putzaze

Tripe and liver with tomatoes

Pollo Tocatlán

Chicken with green sauce and cheese

Pescado a la Veracruzana

Red snapper with tomato sauce, olives and chiles

Pepitorias

Squash seeds in carmel.

Patlache

Banana leaves filled with meat

Pay

Pie

Pastel

Cake