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Cuisine Glossary
| You have reached our International Cuisines and information on all aspects of a countries cuisine.
We will try to explain the culture, significant influences, climate, and other factors that have come together to create a distinct style. For example: Spanish, Mexican or Japanese. |
Jewish Cuisine
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The Jewish cuisine reflects the joy of life of a whole happy people, the folklore mixed with local colors. This type of cuisine keeps an original seal; it became what we could call the heritage. Food plays a daily significant role in the Jewish life. It is necessary to draw from it a constant pleasure at all times during a meal.
It is a cuisine mainly Mediterranean style dishes. The dishes are cooked lengthily and slowly. Cooking is the most significant phase of the Jewish cuisine. The spices hold a very significant place. It is a cuisine, which is at the same time spicy and soft. The food has a full flavor with a pleasant and appetizing odor. Source: HungryMonster Writers |