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Recipes and food facts to make you a better cook.We're dedicated to bringing you the best recipes, cooking, restaurant and dining information on the Internet. Our service will educate, inform and make you hungry! Our mission is to present all aspects of dining at restaurants in your area, or wherever your destination may be. Our search tools and Cuisine and Food glossaries, allow you to make more informed decisions in your dining experience.
Cuisines from around the World
Jewish
The Jewish cuisine reflects the joy of life of a whole happy people, the folklore mixed with local colors. This type of cuisine keeps an original seal; it became what we could call the heritage. Food plays a daily significant role in the Jewish life. It is necessary to draw from it a constant pleasure at all times during a meal.
It is a cuisine mainly Mediterranean style dishes. The dishes a
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Tex-Mex
Tex-Mex is a highly spiced and vibrant style of cooking that was created as an extension and adaptation of Mexican cuisine to suit United States (specifically, Texan) tastes. The name is derived from Texas and Mexico, whose joint culinary heritage it is. Diana Kennedy, an influential food authority, first delineated the differences between Mexican cuisine and Americanized Mexican food in her 1972
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Pakistani
Pakistani cuisine is based on curry or masala (hot and spicy) sauces accompanying chicken, lamb, shrimps and a wide choice of vegetables. Specialities include brain masala, biryani (seasoned rice with mutton, chicken and yoghurt), pilao (similar but less spicy) and sag gosht (spinach and lamb curry). Lahore is the centre for Mogul-style cuisine known as moghlai. Specialities include chicken tandoo
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Recipes
Recipes
Recipes