Zucchini recipes

Baked Zucchini

Course : Zucchini
Serves: 1

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Ingredients:

2 small zucchini -- (or 1 large)

2 large eggs -- beaten

1/3 cup cracker crumbs

1/4 cup salad oil

1 tablespoon minced onion flakes

1 dash parsley -- fresh or dried

1 teaspoon salt to taste

1 dash garlic salt -- pepper, thyme

Preparation / Directions:

cut ends off squash. Boil until tender in salted water. Cut lengthwise, scoop out pulp and mix with ingredients. Fill shells and bake at 350 for about 20 minutes.

Baked Zucchini

Ingredients:

Preparation / Directions:

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