Vegetables recipes

Oven Roasted Vegetables

Course : Vegetables
Serves: 4

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Ingredients:

1 package Lipton Recipe Secrets Savory herb with garlic or onion soup mix

1 1/2 pounds assorted fresh vegetables*

2 tablespoons olive oil

Preparation / Directions:

Preheat oven to 450. In plastic bag or bowl, shake or toss all ingredients until vegetables are coated. Empty into 13x9 inch baking or roasting pan; discard bag. Bake, stirring once, 20 minutes or until vegetables are tender. *Choose from sliced zucchini, yellow squash, red or green peppers, carrots, celery and mushrooms.

Oven Roasted Vegetables

Ingredients:

Preparation / Directions:

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