Vegetables recipes

Irish Vegetables

Course : Vegetables
Serves: 5

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Ingredients:

1 piece bay leaf

1 cup water

2 tablespoons wine vinegar

1/2 cup corn

1/2 cup broccoli flowerets

1/2 cup carrot

1/2 cup cauliflower florets

1/4 cup pimiento -- chopped

1 teaspoon salt to taste(very little for me

1 teaspoon fresh ground pepper

Preparation / Directions:

Combine bay leaf, water, wine vinegar in medium saucepan. Bring to a boil; add vegetables. Simmer(steam for me) until vegetables are tender. If you MUST simmer, drain, remove bay leaf. Add salt and pepper

Irish Vegetables

Ingredients:

Preparation / Directions:

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