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Garlic Garbanzos | ||||||
Course : Vegetables Serves: 1 |
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Ingredients:
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Preparation / Directions:Preheat the oven to 450.
Drain the beans and place them in a glass baking dish in a single layer.
Drizzle with the oil, toss with your fingers to coat.
Sprinkle evenly with the garlic and place the thyme over evenly.
Roast for 15 minutes.
Season with salt
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Nutritional Information:248 Calories (kcal); 27g Total Fat; (95% calories from fat); trace Protein; 2g Carbohydrate; 0mg Cholesterol; 1mg Sodium | ||||||